Posts Tagged ‘World Cup Ski Racing’

Lauberhorn Downhill, in the shadow of the Eiger and Monch.

CHAPTER ONE:  Downhill Racing with a Bug and a Goose

35, 000 Swiss can’t be wrong.  This is the thought that ran through our heads as we booked a last-minute hotel room in Interlaken, and hastily threw jackets, backpacks, snowshoes, and survival gear (think Tinkerbell stickers, fruit leather, and diapers) into the car and prepared to make the 2 hour trip up into the Swiss Alps.  We had been planning on going to the World Cup ski races in Wengen, Switzerland for all of five days, but in the waning hours of Friday night we changed our plans from a day trip to an overnight.  It takes a special breed of crazy to book a hotel at 10 pm on a Friday, frantically pack the car and attempt to clean the house, collapse in bed at midnight, only to roll right out again a mere 5 hours later.  We callously yanked the girls from their warm beds, slapped them into their car seats, and were zipping down the deserted streets of Thoiry before they, even knew what hit them.  We didn’t give ourselves an opportunity to think about the enormity of the adventure that lay ahead of us.  We didn’t ponder the fact that the Lauberhorn World Cup races are one of the biggest sporting events in Swiss culture, and they are even (as I just learned from reading Wikipedia) some of the most widely attended winter sporting events in THE WORLD.  Had we discussed these interesting bits of trivia, we may have had second thoughts about dragging our very small children up a cog railway, to stand for hours in the snow at the foot of a glacier, surrounded by tens of thousands of drunk, cheese-dipping ski fans. But, in classic Hirschauer fashion, we didn’t think, we just jumped in our car and drove, fueled by the promise of catching a glimpse of Bode Miller, and the thrill of watching men hurtle themselves down an icy slope at speeds upwards of 80 mph (roughly 130 km/h, for all you metric fans out there).

Train snacking.

We made it to Interlaken in record time, parked our car at the hotel, donned our snow gear, wedged the girls into backpacks and headed to the train station.  We ended up catching the 10 am train, giving us plenty of time (we naively thought) to comfortably make the start of the race at 12:30.  The tricky part about getting to the Lauberhorn downhill is that you need to take three different trains up the mountain to reach an accessible viewing area.  The first leg of our trip was deceivingly easy.  On our way to the station we had met up with another expat family from Thoiry (who would become our compatriots in this adventure even though they hailed from the UK and cringed every time we began to chant U-S-A) and our children played together on the train, and munched on imported Goldfish crackers, as we lounged in our seats and chatted about how freakishly uncrowded the train was.  Where were the throngs of spirited Swiss ski fans?  There was no song-singing, or Austrian/Swiss trash talking on our train.  The first leg of our trip was, to be honest, kind of boring, leaving us with a false sense of security, tricking us into thinking that the journey to the Lauberhorn would be a piece of cake.


The ease of our morning travel was shattered when we arrived in the picturesque town of Grindelwald where we were supposed board our connection to another train to head further up the mountain.  It was in Grindelwald that we discovered where all the people in Switzerland had been hiding themselves.  There they were, 35,000 sled toting, flask chugging, Swiss ski fans all attempting to board one small, antiquated train.  The reason why Interlaken had been such a ghost town was not because we were early (because truthfully when are Hirschauers ever early) but because we were almost shamefully late for the biggest party in Switzerland.


After waiting over an hour in a crowd of noisy, yet jolly and surprisingly polite, race-goers, we finally crammed onto a train and completed our journey to the race.  It is to be noted that our hour-long layover in Grindelwald was worth it because it allowed me to track down some much-needed diapers as we had left ours in the car (quality parenting move).  Diaperless on a glacier with a stubborn two-year old who refuses to even glance at a potty (even though there weren’t really any toilets to speak of, as evidenced by the number of drunk Europeans I witnessed heeding the call of nature with nary a tree, snow bank, or bush to hide behind) was not my idea of how to spend the perfect Saturday.  With diapers in tow we reached our second-to-last destination of Kleine Scheidegg and decided to ditch the train crowd and walk the twenty minutes down to the race viewing area.  It was a beautiful day, the sun was shining and the kids were ecstatic to be off the crowded trains and allowed to run free in the snow.


Hundschopf section of the Lauberhorn downhill. Notice the adventurous spectators on the top of the rock, that is where we thought we would be able to hike to...only in our baby-backpack-less dreams.

The walk to the race was uneventful, save for the drunk sledders, skittish skiers, and the time that I slipped and fell on my arse with Maggie strapped to my back.  (Maggie was unscathed by the bump, as my well-padded tush took the brunt of the fall.  I, however, was a bit unnerved and considered swiping a can of Eigerbier from a passing sledder to take the edge off.)  We followed the roar of the crowd to the Hundschopf (dog’s head).  It is a famous jump, where racers launch themselves off a rock face and as soon as their skis touch back down to the snow, they are catapulted into a sharp left turn.  It is very popular viewing area, I think that at least 20 of the rumored 35 thousand fans were parked at the Hundschopf.  We had crazy plans to hike up out of the crowd and find a peaceful place to watch the race, but the trip to the viewing area had been so harried that we thankfully entered the crowd, set up camp near some raucous Austrians, and joined the party.

A few of our closest friends watching the Hundschopf jump.

If I take one thing away from our racing adventure (and it won’t be witnessing Bode Miller rock the downhill because he came in eighth and we were so late that we missed his run by at least an hour) it will be the art of Swiss tailgating.  The people we saw at the Lauberhorn downhill truly took tailgating to a whole new level.  They built bars out of sleds, displaying bottles of tummy warming liquor and stacked high with  local beer.  Unphased by the prospect of hiking with mass amounts of cheese, wine, and bread strapped to their backs, the Swiss toted large fondue pots up the mountain and set up shop in the snow.  They feasted on hot, gooey cheese, chugged wine out of real glasses, and did shots of schnapps all the while waving their Swiss flags with fierce pride and organizing giant slopeside sing-a-longs.  The crowd was deafening when a Swiss skier took to the course and silent when any other nationality zipped past.  There was a large, loud Austrian contingent near us made up of mostly round, hairy, intoxicated men who looked like they had never skied a day in their lives.  They seemed to be closely related to Bill Swerski’s Superfans (“Da Bearsss!) and took every opportunity to boast about the Austrian skier who eventually won the downhill.  At one point Jim asked the Austrian standing behind us if we could take a look at the starting list that they were smart enough to bring along.  The guy jovially informed us that there was no point in familiarizing ourselves with the skiers that were still to come because all the Austrians had already skied, and there was nobody left in the field (including 2 Americans, thank you very much) that could beat his guys.  It turned out that he was right, Klaus Kroll ended up taking the coveted helicopter ride down to Wengen, beating out two Swiss skiers and crushing the spirits of 35,000 local ski fans.  (The winner of the Lauberhorn downhill gets to ride in heli-style while the other poor schlubs are forced to take a train, albeit a private one, just like the rest of us.)

Maggie and I leaving the downhill. The smiles on our faces are directly related to the free chocolate bar I am clutching in my hand.

I won’t bore you the details of how we got off the mountain after the race ended.  Let’s just say it was a painfully long process, made bearable by singing Austrian superfans, free Milka chocolate bars, gummy bears, and the kindness of strangers.  (One woman gave us a blanket to help protect Emma’s bobbing head, who somehow managed to sleep peacefully in a backpack for the almost the entire way home.)  It wasn’t until we boarded our final train of the day that we managed to secure seats.  Having spent almost the entire day on my feet with Maggie on my back, sitting down was nothing short of bliss (perhaps this feeling was heightened by the teenage boys in the seat next to me who looked like hipster skiers, yet were singing Justin Bieber in broken English.) We eventually made it to our hotel, collapsed on the beds and sunk into an exhausted stupor.  I was even too tired to object when Jim found an episode of the Simpsons dubbed in German with which the girls promptly became enthralled.  (In my defense, the Simpsons seemed almost Disney-like when you couldn’t understand what they were saying.)  And so ended part one of our marathon World Cup adventure, with the girls laughing hysterically when Homer almost sits on Maggie and Jim trying in vain to dole out Simpsons quotes in a foreign language.


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